Discover the fundamentals of traditional sourdough baking in an engaging 90-minute hands-on workshop, then unwind with a restorative soak in our natural healing mineral waters.
You’ll learn to build a levain from an existing starter, mix and work the dough, master dividing and shaping, score your loaf, and understand the baking process.
Whether you’re new to sourdough or looking to strengthen your baking skills, you’ll leave with practical knowledge, newfound confidence, and a freshly baked sourdough loaf to enjoy and share.