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Founder and head chef, Jocelyn Lee Shoopman has spent over 25 years in the bakery business, many of those as Executive Pastry Chef for a major hotel chain. Over the years she has won numerous awards which have recognized and honored her special baking abilities. An elegant finale to any occasion, she specializes in wedding favors and take-away gift amenities. Jocelyn’s passion for producing gourmet-quality pastries and desserts will be evident once you’ve tasted her exceptional products.

69620 Highway 111
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